7 USC Title 7
AGRICULTURE
June 17, 2020
Chapter
7A
GOLDEN NEMATODE
Chapter
7B
PLANT PESTS
Chapter
1
COMMODITY EXCHANGES
Chapter
8
NURSERY STOCK AND OTHER PLANTS AND PLANT PRODUCTS
Chapter
2
COTTON STANDARDS
Chapter
3
GRAIN STANDARDS
Chapter
4
NAVAL STORES
Chapter
5
IMPORTATION OF ADULTERATED SEEDS
Chapter
6
INSECTICIDES AND ENVIRONMENTAL PESTICIDE CONTROL
Chapter
8A
RUBBER AND OTHER CRITICAL AGRICULTURAL MATERIALS
Chapter
6A
NATIONAL LABORATORY ACCREDITATION
Chapter
7
INSECT PESTS GENERALLY
Chapter
9
PACKERS AND STOCKYARDS
Chapter
10
WAREHOUSES
Chapter
11
HONEYBEES
Chapter
12
ASSOCIATIONS OF AGRICULTURAL PRODUCTS PRODUCERS
Chapter
13
AGRICULTURAL AND MECHANICAL COLLEGES
Chapter
14
AGRICULTURAL EXPERIMENT STATIONS
Chapter
15
BUREAU OF ANIMAL INDUSTRY
Chapter
16
BUREAU OF DAIRY INDUSTRY
Chapter
17
MISCELLANEOUS MATTERS
Chapter
48
HUMANE METHODS OF LIVESTOCK SLAUGHTER
Chapter
18
COOPERATIVE MARKETING
Chapter
19
COTTON STATISTICS AND ESTIMATES
Chapter
20A
PERISHABLE AGRICULTURAL COMMODITIES
Chapter
20
DUMPING OR DESTRUCTION OF INTERSTATE PRODUCE
Chapter
21
TOBACCO STATISTICS
Chapter
21A
TOBACCO INSPECTION
Chapter
21B
TOBACCO CONTROL
Chapter
21C
TOBACCO REFORM
Chapter
22
AGRICULTURAL MARKETING
Chapter
23
FOREIGN AGRICULTURAL SERVICE
Chapter
24
PERISHABLE AGRICULTURAL COMMODITIES
Chapter
25
EXPORT STANDARDS FOR APPLES
Chapter
25A
EXPORT STANDARDS FOR GRAPES AND PLUMS
Chapter
26
AGRICULTURAL ADJUSTMENT
Chapter
26A
AGRICULTURAL MARKETING AGREEMENTS
Chapter
27
COTTON MARKETING
Chapter
28
TOBACCO INDUSTRY
Chapter
29
POTATO ACT OF 1935
Chapter
30
ANTI-HOG-CHOLERA SERUM AND HOG-CHOLERA VIRUS
Chapter
31
RURAL ELECTRIFICATION AND TELEPHONE SERVICE
Chapter
31A
TELEMEDICINE AND DISTANCE LEARNING SERVICES IN RURAL AREAS
Chapter
32
PEANUT STATISTICS
Chapter
33
FARM TENANCY
Chapter
35
AGRICULTURAL ADJUSTMENT ACT OF 1938
Chapter
34
SUGAR PRODUCTION AND CONTROL
Chapter
35A
PRICE SUPPORT OF AGRICULTURAL COMMODITIES
Chapter
36
CROP INSURANCE
Chapter
37
SEEDS
Chapter
43
FOREIGN MARKET DEVELOPMENT
Chapter
38
DISTRIBUTION AND MARKETING OF AGRICULTURAL PRODUCTS
Chapter
40
HALOGETON GLOMERATUS CONTROL
Chapter
41
FOOD FOR PEACE
Chapter
39
STABILIZATION OF INTERNATIONAL WHEAT MARKET
Chapter
42
AGRICULTURAL COMMODITY SET-ASIDE
Chapter
44
WOOL PROGRAM
Chapter
45
SOIL BANK PROGRAM
Chapter
46
SURPLUS DISPOSAL OF AGRICULTURAL COMMODITIES
Chapter
47
INTERCHANGE OF DEPARTMENT OF AGRICULTURE AND STATE EMPLOYEES
Chapter
49
CONSULTATION ON AGRICULTURAL PROGRAMS
Chapter
50
AGRICULTURAL CREDIT
Chapter
51
SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM
Chapter
52
FARM LABOR CONTRACTOR REGISTRATION
Chapter
53
COTTON RESEARCH AND PROMOTION
Chapter
54
TRANSPORTATION, SALE, AND HANDLING OF CERTAIN ANIMALS
Chapter
55
DEPARTMENT OF AGRICULTURE
Chapter
55A
DEPARTMENT OF AGRICULTURE ADVISORY COMMITTEES
Chapter
56
UNFAIR TRADE PRACTICES AFFECTING PRODUCERS OF AGRICULTURAL PRODUCTS
Chapter
57
PLANT VARIETY PROTECTION
Chapter
58
POTATO RESEARCH AND PROMOTION
Chapter
59
RURAL FIRE PROTECTION, DEVELOPMENT, AND SMALL FARM RESEARCH AND EDUCATION
Chapter
60
EGG RESEARCH AND CONSUMER INFORMATION
Chapter
61
NOXIOUS WEEDS
Chapter
62
BEEF RESEARCH AND INFORMATION
Chapter
63
FARMER–TO–CONSUMER DIRECT MARKETING
Chapter
64
AGRICULTURAL RESEARCH, EXTENSION, AND TEACHING
Chapter
65
WHEAT AND WHEAT FOODS RESEARCH AND NUTRITION EDUCATION
Chapter
66
AGRICULTURAL FOREIGN INVESTMENT DISCLOSURE
Chapter
67
IMPLEMENTATION OF INTERNATIONAL SUGAR AGREEMENT, 1977
Chapter
68
AGRICULTURAL SUBTERMINAL FACILITIES
Chapter
69
SWINE HEALTH PROTECTION
Chapter
70
ANIMAL CANCER RESEARCH
Chapter
71
AGRICULTURAL TRADE SUSPENSION ADJUSTMENT
Chapter
72
NATIONAL AGRICULTURAL COST OF PRODUCTION STANDARDS REVIEW BOARD
Chapter
73
FARMLAND PROTECTION POLICY
Chapter
74
FLORAL RESEARCH AND CONSUMER INFORMATION
Chapter
75
INTERNATIONAL CARRIAGE OF PERISHABLE FOODSTUFFS
Chapter
76
DAIRY RESEARCH AND PROMOTION
Chapter
77
HONEY RESEARCH, PROMOTION, AND CONSUMER INFORMATION
Chapter
78
AGRICULTURAL PRODUCTIVITY RESEARCH
Chapter
79
PORK PROMOTION, RESEARCH, AND CONSUMER INFORMATION
Chapter
80
WATERMELON RESEARCH AND PROMOTION
Chapter
113
AGRICULTURAL COMMODITY SUPPORT PROGRAMS
Chapter
81
NATIONAL COMMISSION ON AGRICULTURE AND RURAL DEVELOPMENT POLICY
Chapter
82
STATE AGRICULTURAL LOAN MEDIATION PROGRAMS
Chapter
83
AGRICULTURAL COMPETITIVENESS AND TRADE
Chapter
84
NATIONAL NUTRITION MONITORING AND RELATED RESEARCH
Chapter
85
ADMINISTRATION OF ENVIRONMENTAL PROGRAMS
Chapter
86
WATER QUALITY RESEARCH, EDUCATION, AND COORDINATION
Chapter
87
EXPORT PROMOTION
Chapter
88
RESEARCH
Chapter
89
PECAN PROMOTION AND RESEARCH
Chapter
90
MUSHROOM PROMOTION, RESEARCH, AND CONSUMER INFORMATION
Chapter
91
LIME PROMOTION, RESEARCH, AND CONSUMER INFORMATION
Chapter
92
SOYBEAN PROMOTION, RESEARCH, AND CONSUMER INFORMATION
Chapter
93
PROCESSOR-FUNDED MILK PROMOTION PROGRAM
Chapter
94
ORGANIC CERTIFICATION
Chapter
95
RURAL REVITALIZATION THROUGH FORESTRY
Chapter
96
GLOBAL CLIMATE CHANGE
Chapter
97
FRESH CUT FLOWERS AND FRESH CUT GREENS PROMOTION AND INFORMATION
Chapter
98
DEPARTMENT OF AGRICULTURE REORGANIZATION
Chapter
99
SHEEP PROMOTION, RESEARCH, AND INFORMATION
Chapter
100
AGRICULTURAL MARKET TRANSITION
Chapter
101
AGRICULTURAL PROMOTION
Chapter
102
EMERGENCY FOOD ASSISTANCE
Chapter
103
AGRICULTURAL RESEARCH, EXTENSION, AND EDUCATION REFORM
Chapter
104
PLANT PROTECTION
Chapter
105
HASS AVOCADO PROMOTION, RESEARCH, AND INFORMATION
Chapter
106
COMMODITY PROGRAMS
Chapter
107
RENEWABLE ENERGY RESEARCH AND DEVELOPMENT
Chapter
108
TREE ASSISTANCE PROGRAM
Chapter
109
ANIMAL HEALTH PROTECTION
Chapter
109A
CONTROL OF WILD ANIMALS
Chapter
110
ENHANCING CONTROLS ON DANGEROUS BIOLOGICAL AGENTS AND TOXINS
Chapter
111
BROWN TREE SNAKE CONTROL AND ERADICATION
Chapter
112
BIOMASS RESEARCH AND DEVELOPMENT
Chapter
114
AGRICULTURAL SECURITY
Chapter
115
AGRICULTURAL COMMODITY POLICY AND PROGRAMS

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