CFR › Title 21 › Part 114Part 114 — Acidified FoodsSubpart A — General Provisions§ 114.3— Definitions.§ 114.5— Current good manufacturing practice.§ 114.10— Personnel.Subpart E — Production and Process Controls§ 114.80— Processes and controls.§ 114.83— Establishing scheduled processes.§ 114.89— Deviations from scheduled processes.§ 114.90— Methodology.Subpart F — Records and Reports§ 114.100— Records.