Home › CFR › Title 21 › Part 15021 CFR Part 150 — Fruit Butters, Jellies, Preserves, and Related ProductsSubpart B — Requirements for Specific Standardized Fruit Butters, Jellies, Preserves, and Related Products§ 150.110— Fruit butter.§ 150.140— Fruit jelly.§ 150.160— Fruit preserves and jams.