StacksVerified U.S. regulatory reference

21 CFR §189.113

Verified against eCFR.gov as of June 20, 2026View official text on eCFR.gov ↗
  1. (a)The food additive cinnamyl anthranilate (C16H15NO2, CAS Reg. No. 87-29-6) is the ester of cinnamyl alcohol and anthranilic acid. Cinnamyl anthranilate is a synthetic chemical that has not been identified in natural products at levels detectable by available methodology. It has been used as a flavoring agent in food.
  2. (b)Food containing any added cinnamyl anthranilate is deemed to be adulterated in violation of the act based upon an order published in the Federal Register of October 23, 1985.