21 CFR §556.430
- (a)Acceptable daily intake (ADI). The ADI for total residue of neomycin is 6 µg/kg of body weight per day.
- (b)Tolerances. The tolerances for neomycin are:
- (1)Cattle.
- (i)Kidney (target tissue): 7.2 ppm.
- (ii)Liver: 3.6 ppm.
- (iii)Muscle: 1.2 ppm.
- (iv)Fat: 7.2 ppm.
- (v)Milk: 0.15 ppm.
- (2)Sheep and goats.
- (i)Kidney (target tissue): 7.2 ppm.
- (ii)Liver: 3.6 ppm.
- (iii)Muscle: 1.2 ppm.
- (iv)Fat: 7.2 ppm.
- (v)Milk: 0.15 ppm.
- (3)Swine.
- (i)Kidney (target tissue): 7.2 ppm.
- (ii)Liver: 3.6 ppm.
- (iii)Muscle: 1.2 ppm.
- (iv)Fat: 7.2 ppm.
- (4)Turkeys.
- (i)Skin with adhering fat: 7.2 ppm.
- (ii)Liver: 3.6 ppm.
- (iii)Muscle: 1.2 ppm.
- (c)Related conditions of use. See §§ 520.1484, 524.1600b, 558.365, and 558.455 of this chapter.