21 CFR §556.610
- (a)[Reserved]
- (b)Tolerances. The tolerances for streptomycin are:
- (1)Cattle and swine.
- (i)Kidney: 2.0 ppm.
- (ii)Other edible tissues (excluding milk): 0.5 ppm.
- (2)Chickens.
- (i)Kidney: 2.0 ppm.
- (ii)Other edible tissues (excluding eggs): 0.5 ppm.
- (c)Related conditions of use. See § 520.2158 of this chapter.