21 CFR §556.685
- (a)[Reserved]
- (b)Tolerances. The tolerances for sulfaquinoxaline are:
- (1)Cattle. Edible tissues (excluding milk): 0.1 ppm.
- (2)Chickens and turkeys. Edible tissues (excluding eggs): 0.1 ppm.
- (c)Related conditions of use. See §§ 520.2218, 520.2325a, 520.2325b, and 558.586 of this chapter.