21 CFR §556.750
- (a)Acceptable daily intake (ADI). The ADI for total residue of virginiamycin is 250 µg/kg of body weight per day.
- (b)Tolerances. The tolerances for virginiamycin are:
- (1)Cattle. Edible tissues (excluding milk): Not required.
- (2)Chickens. Edible tissues (excluding eggs): Not required.
- (3)Swine.
- (i)Kidney, skin, and fat: 0.4 ppm.
- (ii)Liver: 0.3 ppm.
- (iii)Muscle: 0.1 ppm.
- (c)Related conditions of use. See § 558.635 of this chapter.