StacksVerified U.S. regulatory reference

27 CFR §24.175

Verified against eCFR.gov as of June 20, 2026View official text on eCFR.gov ↗
The kinds of wine which may be produced on bonded wine premises are as follows:
  1. (a)Natural wine produced in accordance with subparts F and G of this part;
  2. (b)Special natural wine produced in accordance with subpart H of this part;
  3. (c)Agricultural wine produced in accordance with subpart I of this part; and
  4. (d)Other than standard wine produced in accordance with subpart J of this part.