StacksVerified U.S. regulatory reference

27 CFR §24.210

Verified against eCFR.gov as of June 20, 2026View official text on eCFR.gov ↗
The following classes of wine are not standard wine:
  1. (a)High fermentation wine, produced as provided in § 24.212;
  2. (b)Heavy bodied blending wine, produced as provided in § 24.213;
  3. (c)Spanish type blending sherry, produced as provided in § 24.214;
  4. (d)Wine products not for beverage use, produced as provided in § 24.215;
  5. (e)Distilling material, produced as provided in § 24.216;
  6. (f)Vinegar stock, produced as provided in § 24.217; and
  7. (g)Wines other than those in classes listed in paragraphs (a), (b), (c), (d), (e), and (f), of this section produced as provided in § 24.218.