27 CFR §7.10
Verified against eCFR.gov as of June 20, 2026View official text on eCFR.gov ↗
- (a)TTB regulations. Other TTB regulations that relate to malt beverages are listed in paragraphs (a)(1) through (8) of this section:
- (1)27 CFR part 1—Basic Permit Requirements Under the Federal Alcohol Administration Act, Nonindustrial Use of Distilled Spirits and Wine, Bulk Sales and Bottling of Distilled Spirits;
- (2)27 CFR part 13—Labeling Proceedings;
- (3)27 CFR part 16—Alcoholic Beverage Health Warning Statement;
- (4)27 CFR part 25—Beer;
- (5)27 CFR part 26—Liquors and Articles from Puerto Rico and the Virgin Islands;
- (6)27 CFR part 27—Importation of Distilled Spirits, Wines, and Beer;
- (7)27 CFR part 28—Exportation of Alcohol; and
- (8)27 CFR part 71—Rules of Practice in Permit Proceedings.
- (b)Other Federal regulations. The regulations listed in paragraphs (b)(1) through (8) of this section issued by other Federal agencies also may apply:
- (1)7 CFR part 205—National Organic Program;
- (2)19 CFR part 11—Packing and Stamping; Marking;
- (3)19 CFR part 102—Rules of Origin;
- (4)19 CFR part 134—Country of Origin Marking;
- (5)21 CFR part 1—General Enforcement Provisions, Subpart H, Registration of Food Facilities, and Subpart I, Prior Notice of Imported Food;
- (6)21 CFR parts 70-82, which pertain to food and color additives;
- (7)21 CFR part 110—Current Good Manufacturing Practice in Manufacturing, Packing, or Holding Human Food; and
- (8)21 CFR parts 170-189, which pertain to food additives and secondary direct food additives for human consumption.