7 CFR Part 205 — National Organic Program
Subpart A — Definitions
Subpart B — Applicability
Subpart C — Organic Production and Handling Requirements
- § 205.200— General.
- § 205.201— Organic production and handling system plan.
- § 205.202— Land requirements.
- § 205.203— Soil fertility and crop nutrient management practice standard.
- § 205.204— Seeds and planting stock practice standard.
- § 205.205— Crop rotation practice standard.
- § 205.206— Crop pest, weed, and disease management practice standard.
- § 205.207— Wild-crop harvesting practice standard.
- § 205.210— Mushroom production practice standard.
- § 205.236— Origin of livestock.
- § 205.237— Livestock feed.
- § 205.238— Livestock care and production practices standard.
- § 205.239— Mammalian and non-avian livestock living conditions.
- § 205.240— Pasture practice standard.
- § 205.241— Avian living conditions.
- § 205.242— Transport and slaughter.
- § 205.270— Organic handling requirements.
- § 205.271— Facility pest management practice standard.
- § 205.272— Commingling and contact with prohibited substance prevention practice standard.
- § 205.273— Imports to the United States.
- § 205.290— Temporary variances.
Subpart D — Labels, Labeling, and Market Information
- § 205.300— Use of the term, “organic.”
- § 205.301— Product composition.
- § 205.302— Calculating the percentage of organically produced ingredients.
- § 205.303— Packaged products labeled “100 percent organic” or “organic.”
- § 205.304— Packaged products labeled “made with organic (specified ingredients or food group(s)).”
- § 205.305— Multi-ingredient packaged products with less than 70 percent organically produced ingredients.
- § 205.306— Labeling of livestock feed.
- § 205.307— Labeling of nonretail containers.
- § 205.308— Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as “100 percent organic” or “organic.”
- § 205.309— Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as “made with organic (specified ingredients or food group(s)).”
- § 205.310— Agricultural products produced or processed by an exempt operation.
- § 205.311— USDA Seal.
Subpart E — Certification
Subpart F — Accreditation of Certifying Agents
- § 205.500— Areas and duration of accreditation.
- § 205.501— General requirements for accreditation.
- § 205.502— Applying for accreditation.
- § 205.503— Applicant information.
- § 205.504— Evidence of expertise and ability.
- § 205.505— Statement of agreement.
- § 205.506— Granting accreditation.
- § 205.507— Denial of accreditation.
- § 205.508— Site evaluations.
- § 205.509— Peer review panel.
- § 205.510— Annual report, recordkeeping, and renewal of accreditation.
- § 205.511— Accepting foreign conformity assessment systems.
Subpart G — Administrative
- § 205.600— Evaluation criteria for allowed and prohibited substances, methods, and ingredients.
- § 205.601— Synthetic substances allowed for use in organic crop production.
- § 205.602— Nonsynthetic substances prohibited for use in organic crop production.
- § 205.603— Synthetic substances allowed for use in organic livestock production.
- § 205.604— Nonsynthetic substances prohibited for use in organic livestock production.
- § 205.605— Nonagricultural (nonorganic) substances allowed as ingredients in or on processed products labeled as “organic” or “made with organic (specified ingredients or food group(s)).”
- § 205.606— Nonorganically produced agricultural products allowed as ingredients in or on processed products labeled as “organic.”
- § 205.607— Amending the National List.
- § 205.620— Requirements of State organic programs.
- § 205.621— Submission and determination of proposed State organic programs and amendments to approved State organic programs.
- § 205.622— Review of approved State organic programs.
- § 205.640— Fees and other charges for accreditation.
- § 205.641— Payment of fees and other charges.
- § 205.642— Fees and other charges for certification.
- § 205.660— General.
- § 205.661— Investigation.
- § 205.662— Noncompliance procedure for certified operations.
- § 205.663— Mediation.
- § 205.665— Noncompliance procedure for certifying agents.
- § 205.668— Noncompliance procedures under State organic programs.
- § 205.670— Inspection and testing of agricultural products to be sold or labeled as “100 percent organic,” “organic,” or “made with organic (specified ingredients or food group(s)).”
- § 205.671— Exclusion from organic sale.
- § 205.672— Emergency pest or disease treatment.
- § 205.680— General.
- § 205.681— Appeals.
- § 205.690— OMB control number.
- § 205.691— Severability.