7 CFR Part 70 — Voluntary Grading of Poultry Products and Rabbit Products
Subpart A — Grading of Poultry Products and Rabbit Products
- § 70.1— Definitions.
- § 70.2— Designation of official certificates, memoranda, marks, other identifications, and devices for purposes of the Agricultural Marketing Act.
- § 70.3— Administration.
- § 70.4— Services available.
- § 70.5— Nondiscrimination.
- § 70.6— OMB control number.
- § 70.8— Other applicable regulations.
- § 70.10— Basis of grading service.
- § 70.12— Supervision.
- § 70.13— Ready-to-cook poultry and rabbits and specified poultry food products.
- § 70.14— Squabs and domesticated game birds; eligibility.
- § 70.15— Equipment and facilities for graders.
- § 70.16— Prerequisites to grading.
- § 70.17— Accessibility of products.
- § 70.18— Schedule of operation of official plants.
- § 70.20— Who may be licensed and authorized.
- § 70.21— Suspension of license; revocation.
- § 70.22— Surrender of license.
- § 70.23— Identification.
- § 70.24— Financial interest of graders.
- § 70.25— Political activity.
- § 70.26— Cancellation of license.
- § 70.29— Who may obtain grading service.
- § 70.30— How application for service may be made; conditions of service.
- § 70.31— Filing of application.
- § 70.32— Authority of applicant.
- § 70.33— Application for grading service in official plants; approval.
- § 70.34— Rejection of application.
- § 70.35— Withdrawal of application.
- § 70.36— Order of service.
- § 70.37— Types of Service.
- § 70.38— Suspension or withdrawal of plant approval for correctable cause.
- § 70.39— Form of application.
- § 70.40— Debarment.
- § 70.41— Misrepresentation, deceptive, or fraudulent act or practice.
- § 70.42— Use of facsimile forms.
- § 70.43— Willful violation of the regulations.
- § 70.44— Interfering with a grader or employee of Service.
- § 70.45— Misleading labeling.
- § 70.46— Miscellaneous.
- § 70.50— Approval of official identification and wording on labels.
- § 70.51— Form of grademark and information required.
- § 70.52— Prerequisites to packaging ready-to-cook poultry or rabbits identified with consumer grademarks.
- § 70.54— Retention authorities.
- § 70.55— Check grading officially identified product.
- § 70.56— Grading requirements of poultry and rabbits identified with official identification.
- § 70.60— Report of grading work.
- § 70.61— Information to be furnished to graders.
- § 70.62— Report of violations.
- § 70.70— Payment of fees and charges.
- § 70.71— Charges for services on an unscheduled basis.
- § 70.72— Fees for appeal grading or review of a grader's decision.
- § 70.75— Travel expenses and other charges.
- § 70.77— Charges for services on a scheduled basis.
- § 70.78— Fees or charges for grading service performed under cooperative agreement.
- § 70.90— Forms.
- § 70.91— Issuance.
- § 70.92— Disposition.
- § 70.93— Advance information.
- § 70.100— Who may request an appeal grading or review of a grader's decision.
- § 70.101— Where to file an appeal.
- § 70.102— How to file an appeal.
- § 70.103— When an application for an appeal grading may be refused.
- § 70.104— Who shall perform the appeal.
- § 70.105— Procedures for appeal gradings.
- § 70.106— Appeal grading certificates.
- § 70.110— Requirements for sanitation, facilities, and operating procedures in official plants.