21 CFR Subpart B
Food Preservatives
June 25, 2020
§
172.120
Calcium disodium EDTA
§
172.190
THBP
§
172.105
Anoxomer
§
172.110
BHA
§
172.115
BHT
§
172.130
Dehydroacetic acid
§
172.133
Dimethyl dicarbonate
§
172.135
Disodium EDTA
§
172.140
Ethoxyquin
§
172.145
Heptylparaben
§
172.150
4-Hydroxymethyl-2,6-di-tert-butylphenol
§
172.155
Natamycin (pimaricin)
§
172.160
Potassium nitrate
§
172.165
Quaternary ammonium chloride combination
§
172.167
Silver nitrate and hydrogen peroxide solution
§
172.170
Sodium nitrate
§
172.175
Sodium nitrite
§
172.177
Sodium nitrite used in processing smoked chub
§
172.180
Stannous chloride
§
172.185
TBHQ