(a) Vinegar, 90-grain:

Acidity (as acetic acid). 9.0 percent by weight, minimum.

(b) Vinegar, 60-grain:

Acidity (as acetic acid). 6.0 percent by weight, minimum.

[T.D. ATF-133, 48 FR 24673, June 2, 1983. Redesignated by T.D. ATF-442, 66 FR 12854, Mar. 1, 2001]


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