40 CFR § 180.236
Triphenyltin hydroxide; tolerances for residues
June 9, 2020
(a) General. Tolerances are established for the combined residues of the fungicide triphenyltin hydroxide (TPTH) and its monophenyltin (MPTH) and diphenyltin (DPTH) hydroxide and oxide metabolites, expressed in terms of parent TPTH, in or on the following raw agricultural commodities:
Open Table
Commodity | Parts per million |
---|---|
Beet, sugar, roots | 0.05 |
Beet, sugar, tops | 10.0 |
Cattle, fat | 0.2 |
Cattle, kidney | 2.0 |
Cattle, liver | 4.0 |
Cattle, meat | 0.5 |
Goat, fat | 0.2 |
Goat, kidney | 2.0 |
Goat, liver | 4.0 |
Goat, meat | 0.5 |
Hog, fat | 0.3 |
Hog, meat | 0.06 |
Hog, meat byproducts | 0.3 |
Horse, fat | 0.2 |
Horse, kidney | 2.0 |
Horse, liver | 4.0 |
Horse, meat | 0.5 |
Milk | 0.06 |
Pecan | 0.05 |
Potato | 0.05 |
Sheep, fat | 0.2 |
Sheep, kidney | 2.0 |
Sheep, liver | 4.0 |
Sheep, meat | 0.5 |
(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved]
[72 FR 41929, Aug. 1, 2007]