1. LawStack
  2. Title 50 - Wildlife and Fisheries
  3. Chapter II - NATIONAL MARINE FISHERIES SERVICE, NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION, DEPARTMENT OF COMMERCE
  4. Subchapter G - PROCESSED FISHERY PRODUCTS, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS
  5. Part 260 - INSPECTION AND CERTIFICATION
  6. Subpart A - Inspection and Certification of Establishments and Fishery Products for Human Consumption
  7. Topic - Miscellaneous
  8. 50 CFR § 260.91
50 CFR § 260.91
Identification
July 17, 2020
CFR

Each inspector and licensed sampler shall have in his possession at all times and present upon request, while on duty, the means of identification furnished by the Department to such person.

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§ 260.90 Compliance with other laws
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§ 260.93 Debarment and suspension

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