50 CFR Table 17
Process Codes for Use With State of Alaska Commercial Operator's Annual Report (COAR)
July 17, 2020
Open Table
Codes | Process Codes and Description |
---|---|
Prefix Codes | 1-Fresh |
2-Frozen | |
3-Salted/brined | |
4-Smoked | |
5-Canned | |
6-Cooked | |
7-Live | |
8-Dry | |
9-Pickled | |
11-Minced | |
Suffix Codes | 0-General |
1-Canned Conv. | |
2-Canned smoked | |
8-Vacuum packed | |
B-Block | |
I-Individual quick frozen (IQF) pack | |
S-Shatter pack |
[66 FR 43527, Aug. 20, 2001]