Mangos means the fruit of Mangifera indica L. of the family Anacardiaceae. For purposes of this Order, the term mangos includes:

(a) Fresh mangos, which means mangos in their fresh form; and

(b) Frozen mangos, which means mangos that are uncooked or cooked by steaming or boiling in water, and then frozen, whether or not containing added sugar or other sweetening agent.

[84 FR 5345, Feb. 21, 2019]