1. LawStack
  2. Title 50 - Wildlife and Fisheries
  3. Chapter II - NATIONAL MARINE FISHERIES SERVICE, NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION, DEPARTMENT OF COMMERCE
  4. Subchapter G - PROCESSED FISHERY PRODUCTS, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS
  5. Part 260 - INSPECTION AND CERTIFICATION
  6. Subpart A - Inspection and Certification of Establishments and Fishery Products for Human Consumption
  7. 50 CFR Topic
50 CFR Topic
Requirements for Plants Operating Under Continuous Inspection on a Contract Basis
July 17, 2020
§
260.97
Conditions for providing fishery products inspection service at official establishments
§
260.96
Application for fishery products inspection service on a contract basis at official establishments
§
260.98
Premises
§
260.99
Buildings and structures
§
260.100
Facilities
§
260.101
Lavatory accommodations
§
260.102
Equipment
§
260.103
Operations and operating procedures shall be in accordance with an effective sanitation program
§
260.104
Personnel
Previous
Topic Miscellaneous
Next
Topic Labeling Requirements

Tried the LawStack mobile app?

Join thousands and try LawStack mobile for FREE today.

  • Carry the law offline, wherever you go.
  • Download CFR, USC, rules, and state law to your mobile device.

Designed and built by Tekk Innovations LLC, the makers of the LawStack iPhone app or Android app.

© 2020 Tekk Innovations LLC