21 CFR §172.210
Verified against eCFR.gov as of June 20, 2026View official text on eCFR.gov ↗
Coatings may be applied to fresh citrus fruit for protection of the fruit in accordance with the following conditions:
- (a)The coating is applied in the minimum amount required to accomplish the intended effect.
- (b)The coating may be formulated from the following components, each used in the minimum quantity required to accomplish the intended effect:
- (1)Substances generally recognized as safe for the purpose or previously sanctioned for the purpose.
- (2)One or more of the following:
- (3)In lieu of the components listed in paragraph (b)(2) and (4) of this section, the following copolymer and one or more of the listed adjuvants.
- (4)In lieu of the components listed in paragraph (b)(2) and (3) of this section, the following rosin derivative and either or both of the listed adjuvants: