StacksVerified U.S. regulatory reference

21 CFR §184.1769a

Verified against eCFR.gov as of June 20, 2026View official text on eCFR.gov
  1. (a)Sodium metasilicate (CAS Reg. No. 6834-92-0) is a strongly alkaline white powder. It does not occur naturally but rather is synthesized by melting sand with sodium carbonate at 1400 °C. The commercially available forms of sodium metasilicate are the anhydrous form (Na2SiO3), the pentahydrate (Na2SiO3·5H2O), and the nonahydrate (Na2SiO3·9H2O).
  2. (b)The ingredient must be of a purity suitable for its intended use.
  3. (c)In accordance with § 184.1(b)(1), the ingredient is used in food with no limitation other than current good manufacturing practice. The affirmation of this ingredient as generally recognized as safe (GRAS) as a direct human food ingredient is based upon the following current good manufacturing practice conditions of use:
    1. (1)The ingredient is used as a processing aid as defined in § 170.3(o)(24) of this chapter.
    2. (2)The ingredient is used to treat the following foods at levels not to exceed current good manufacturing practice: for use in washing and lye peeling of fruits, vegetables, and nuts when used in accordance with § 173.315 of this chapter; for use as a denuding agent in tripe; for use as a hog scald agent in removing hair; and for use as a corrosion preventative in canned and bottled water when used in accordance with § 165.110 of this chapter.
  4. (d)Prior sanctions for this ingredient different from the uses established in this section do not exist or have been waived.