StacksVerified U.S. regulatory reference

40 CFR §180.1197

Verified against eCFR.gov as of June 20, 2026View official text on eCFR.gov ↗
An exemption from the requirement of a tolerance is established for residues of hydrogen peroxide in or on all food commodities at the rate of ≤1% hydrogen peroxide per application on growing and postharvest crops.