1. LawStack
  2. Title 21 - Food and Drugs
  3. Chapter I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
  4. Subchapter B - FOOD FOR HUMAN CONSUMPTION
  5. Part 130 - FOOD STANDARDS: GENERAL
  6. 21 CFR Subpart B
21 CFR Subpart B
Food Additives in Standardized Foods
June 25, 2020
§
130.20
Food additives proposed for use in foods for which definitions and standards of identity are established
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Subpart A General Provisions

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