1. LawStack
  2. Title 7 - Agriculture
  3. Subtitle B - REGULATIONS OF THE DEPARTMENT OF AGRICULTURE
  4. Chapter I - AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
  5. Subchapter C - REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT (CONTINUED)
  6. Part 60 - COUNTRY OF ORIGIN LABELING FOR FISH AND SHELLFISH
  7. Subpart A - General Provisions
  8. Topic - Definitions
  9. 7 CFR § 60.112
7 CFR § 60.112
Ingredient
July 6, 2020
CFR

Ingredient means a component either in part or in full, of a finished retail food product.

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§ 60.111 Hatched
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§ 60.124 Retailer

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