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Title 7 - Agriculture
Subtitle B - REGULATIONS OF THE DEPARTMENT OF AGRICULTURE
Chapter I - AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
Subchapter C - REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT
Part 52 - PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS
Subpart A - Requirements Governing Inspection and Certification
7 CFR Topic
7 CFR Topic
Definitions
July 6, 2020
§
52.2
Terms defined
§
52.3
Designation of official certificates, memoranda, marks, other identifications, and devices for purposes of the Agricultural Marketing Act
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