1. LawStack
  2. Title 21 - Food and Drugs
  3. Chapter I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
  4. Subchapter B - FOOD FOR HUMAN CONSUMPTION
  5. Part 112 - STANDARDS FOR THE GROWING, HARVESTING, PACKING, AND HOLDING OF PRODUCE FOR HUMAN CONSUMPTION
  6. Subpart C - Personnel Qualifications and Training
  7. 21 CFR § 112.23
21 CFR § 112.23
What requirements apply regarding supervisors?
June 25, 2020
CFR

You must assign or identify personnel to supervise (or otherwise be responsible for) your operations to ensure compliance with the requirements of this part.

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§ 112.22 What minimum requirements apply for training personnel who conduct a covered activity?
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§ 112.30 Under this subpart, what requirements apply regarding records?

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