21 CFR Subpart K
Growing, Harvesting, Packing, and Holding Activities
June 25, 2020
§
112.116
What measures must I take when using food-packing (including food packaging) material?
§
112.111
What measures must I take if I grow, harvest, pack or hold both covered and excluded produce?
§
112.112
What measures must I take immediately prior to and during harvest activities?
§
112.113
How must I handle harvested covered produce during covered activities?
§
112.114
What requirements apply to dropped covered produce?
§
112.115
What measures must I take when packaging covered produce?