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Title 9 - Animals and Animal Products
Chapter III - FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
Subchapter A - AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
Part 319 - DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION
9 CFR Subpart T
9 CFR Subpart T
Dietetic Meat Foods [Reserved]
November 6, 2020
CFR
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