9 CFR Subchapter A
AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
November 6, 2020
Part
319
DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION
Part
300
AGENCY MISSION AND ORGANIZATION
Part
301
TERMINOLOGY; ADULTERATION AND MISBRANDING STANDARDS
Part
302
APPLICATION OF INSPECTION AND OTHER REQUIREMENTS
Part
303
EXEMPTIONS
Part
304
APPLICATION FOR INSPECTION; GRANT OF INSPECTION
Part
305
OFFICIAL NUMBERS; INAUGURATION OF INSPECTION; WITHDRAWAL OF INSPECTION; REPORTS OF VIOLATION
Part
306
ASSIGNMENT AND AUTHORITIES OF PROGRAM EMPLOYEES
Part
307
FACILITIES FOR INSPECTION
Part
308
[RESERVED]
Part
309
ANTE-MORTEM INSPECTION
Part
310
POST-MORTEM INSPECTION
Part
311
DISPOSAL OF DISEASED OR OTHERWISE ADULTERATED CARCASSES AND PARTS
Part
313
HUMANE SLAUGHTER OF LIVESTOCK
Part
312
OFFICIAL MARKS, DEVICES AND CERTIFICATES
Part
314
HANDLING AND DISPOSAL OF CONDEMNED OR OTHER INEDIBLE PRODUCTS AT OFFICIAL ESTABLISHMENTS
Part
315
RENDERING OR OTHER DISPOSAL OF CARCASSES AND PARTS PASSED FOR COOKING
Part
316
MARKING PRODUCTS AND THEIR CONTAINERS
Part
317
LABELING, MARKING DEVICES, AND CONTAINERS
Part
318
ENTRY INTO OFFICIAL ESTABLISHMENTS; REINSPECTION AND PREPARATION OF PRODUCTS
Part
320
RECORDS, REGISTRATION, AND REPORTS
Part
321
COOPERATION WITH STATES AND TERRITORIES
Part
322
EXPORTS
Part
325
TRANSPORTATION
Part
327
IMPORTED PRODUCTS
Part
329
DETENTION; SEIZURE AND CONDEMNATION; CRIMINAL OFFENSES
Part
331
SPECIAL PROVISIONS FOR DESIGNATED STATES AND TERRITORIES; AND FOR DESIGNATION OF ESTABLISHMENTS WHICH ENDANGER PUBLIC HEALTH AND FOR SUCH DESIGNATED ESTABLISHMENTS
Part
332
SELECTED ESTABLISHMENTS; COOPERATIVE PROGRAM FOR INTERSTATE SHIPMENT OF CARCASSES, PARTS OF CARCASSES, MEAT, AND MEAT FOOD PRODUCTS
Part
335
RULES OF PRACTICE GOVERNING PROCEEDINGS UNDER THE FEDERAL MEAT INSPECTION ACT
Part
350
SPECIAL SERVICES RELATING TO MEAT AND OTHER PRODUCTS
Part
352
EXOTIC ANIMALS AND HORSES; VOLUNTARY INSPECTION
Part
351
CERTIFICATION OF TECHNICAL ANIMAL FATS FOR EXPORT
Part
354
VOLUNTARY INSPECTION OF RABBITS AND EDIBLE PRODUCTS THEREOF
Part
355
CERTIFIED PRODUCTS FOR DOGS, CATS, AND OTHER CARNIVORA; INSPECTION, CERTIFICATION, AND IDENTIFICATION AS TO CLASS, QUALITY, QUANTITY, AND CONDITION
Part
362
VOLUNTARY POULTRY INSPECTION REGULATIONS
Part
381
POULTRY PRODUCTS INSPECTION REGULATIONS
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