1. LawStack
  2. Title 9 - Animals and Animal Products
  3. Chapter III - FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
  4. Subchapter A - AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
  5. 9 CFR Part 317
9 CFR Part 317
LABELING, MARKING DEVICES, AND CONTAINERS
November 6, 2020
Subpart
A
General
Subpart
B
Nutrition Labeling
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Part 316 MARKING PRODUCTS AND THEIR CONTAINERS
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Part 318 ENTRY INTO OFFICIAL ESTABLISHMENTS; REINSPECTION AND PREPARATION OF PRODUCTS

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