1. LawStack
  2. Title 9 - Animals and Animal Products
  3. Chapter III - FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
  4. Subchapter A - AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
  5. 9 CFR Part 355
9 CFR Part 355
CERTIFIED PRODUCTS FOR DOGS, CATS, AND OTHER CARNIVORA; INSPECTION, CERTIFICATION, AND IDENTIFICATION AS TO CLASS, QUALITY, QUANTITY, AND CONDITION
November 6, 2020
Topic
Application for Inspection, Certification, and Identification
Topic
Definitions
Topic
Scope of Inspection Service
Topic
Inauguration of Inspection
Topic
Fees
Topic
Sanitation and Facilities
Topic
Inspection Procedure
Topic
Disposal of Condemned Material
Topic
Composition of Certified Products
Topic
Supervision
Topic
Labeling
Topic
Penalties
Topic
Appeals
Topic
Reports
Topic
Mule Meat and Animal Food, Mule Meat By-Product
Previous
Part 354 VOLUNTARY INSPECTION OF RABBITS AND EDIBLE PRODUCTS THEREOF
Next
Part 362 VOLUNTARY POULTRY INSPECTION REGULATIONS

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