1. LawStack
  2. Title 9 - Animals and Animal Products
  3. Chapter III - FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
  4. Subchapter A - AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
  5. Part 306 - ASSIGNMENT AND AUTHORITIES OF PROGRAM EMPLOYEES
  6. 9 CFR § 306.3
9 CFR § 306.3
Badge as identification of inspectors
November 6, 2020
CFR

Each inspector will be furnished with a numbered official badge, which he shall not allow to leave his possession, and which he shall wear in such manner and at such times as the Administrator may prescribe.

[35 FR 15559, Oct. 3, 1970, as amended at 69 FR 254, Jan. 5, 2004]

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§ 306.2 Program employees to have access to establishments
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§ 306.1 Designation of circuit supervisor and assistants

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