1. LawStack
  2. Title 9 - Animals and Animal Products
  3. Chapter III - FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
  4. Subchapter A - AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
  5. Part 381 - POULTRY PRODUCTS INSPECTION REGULATIONS
  6. 9 CFR Subpart E
9 CFR Subpart E
Inauguration of Inspection; Official Establishment Numbers; Separation of Establishments and Other Requirements; Withdrawal of Inspection
November 6, 2020
§
381.25
Official establishment numbers
§
381.26
Separation of establishments
§
381.27
Inauguration of service; notification concerning regulations; status of uninspected poultry products
§
381.28
Report of violations
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Subpart D Application for Inspection; Grant or Refusal of Inspection
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Subpart G Facilities for Inspection; Overtime and Holiday Service; Billing Establishments

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