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Title 9 - Animals and Animal Products
Chapter III - FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
Subchapter A - AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
Part 351 - CERTIFICATION OF TECHNICAL ANIMAL FATS FOR EXPORT
9 CFR Topic
9 CFR Topic
Procedure for Obtaining Service: Administration of Program
November 6, 2020
§
351.7
Administration of certification service program
§
351.4
Application for certification service
§
351.5
Conditions of eligibility for certification service; review of applications
§
351.6
Official number
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